2 cups rolled oats
1t cinnamon or pumpkin pie spice (more to taste)
1/4 cup maple syrup
1 cup applesauce or canned pumpkin
2 T melted coconut oil
3/4 cup almond milk
1/4 t salt
1/2 t baking soda
1/3 cup pecans
Optional: 1/4 cup chocolate chips, ¼ cup diced apples, ¼ cup dried fruit,
1 scoop Vanilla Juice Plus Complete
Combine all ingredients. Spread into greased 8x8 or 11x7 baking dish. Bake at 375 for 45 minutes.
Tastes great reheated in squares, in toaster oven, the next day!!
Double ingredients for a 9x12 pan.
This can also be made in muffin tins. Muffins take less time: 25 minutes for full-sized muffins, 12-15 for mini muffins